Dairying & Pigs
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Optimal milk production systems in a changing policy environment: A
mathematical programming analysis |
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A.M. Butler , M. Wallace , P. Dillon
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A statistical analysis of lactation curve models
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N. Quinn1, L. Killen and F. Buckley
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Genetic parameters for body condition score, body weight and fertility
estimated using random regression models
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D.P. Berry, F. Buckley, P. Dillon, R.D. Evans, M. Rath, and R.F. Veerkamp
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The effect of protein supplementation strategy on nitrogen excretion,
milk production and herbage intake in grazing dairy cows
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F.J. Mulligan, P. Dillon, J.J. Callan, M. Rath, F.P. O’Mara
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Direct and residual effect of concentrate supplementation in early
lactation of grazing dairy cows in winter
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G. Stakelum and J. Maher
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The effect of sire type on production performance and on carcass and meat
quality of pigs
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McCann, M.E.E., Beattie, V.E. and Moss, B.W.
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High dietary concentrations of lactose allows for increased soya bean
meal inclusion in starter diets for piglets
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K.M Pierce, J.J. Callan, P.McCarthy and J.V.
O’Doherty
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Increasing pigmeat output: Increasing stocking rate or increasing sale
days?
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M.K. O’Connell, P.B. Lynch and J.V. O’Doherty
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Publications 2004